Apple Valley – Tart Shell 2″ – 240 x 16g
Apple Valley – Tart Shell 2″ – 240 x 16 g
Creating a tart or pie is made possible on a moment’s notice with the Ready Crust 2″ tart shell! This 3″ tart shell is deliciously flakey, perfectly complementing smooth, creamy pie or tart fillings. These mini sized, 2″ tart shells can be used for sweet or savory pies alike. Make savory tarts such as tomato, goat cheese, and basil or mushroom, caramelized onion, and gruyere mini pies for appetizers or hors d’oeuvres, or small treats such as creamy French silk or warm pumpkin pies for a dessert table or bakery case.
Having these mini tart crusts at-the-ready is essential for any bakery or catering business, as well as restaurants and cafes with dessert menus that want to offer treats with a made-from-scratch taste. As a ready-to-use crust, the pre-made design reduces labor cost as well as the risk of human error when making a recipe from scratch, saving you valuable time and money in your busy kitchen. Plus, the convenient and consistent product ensures customer satisfaction every time!
Apple Valley Tart Shells are made from unsweetened dough and can be used for both sweet and savory applications. From fruit pies to quiche to meat pies, there are endless recipes that can be created with just one tart shell sku. Sweet dough makes your individual fruit pies, cream pies, butter tarts, etc. that much more delectable.
Zero Trans-fat, reduced trans-fat and low sodium options are available. . The plant is Kosher certified by the COR – Kashruth Council of Canada.
