Cacao Barry – 64% Extra-Bitter Guayaquil – 5 Kg
Cacao Barry CHDP64EXBGCAU77 – 64% Guayaquil Extra Bitter – 5 Kg
Bitter Sweet; Intense bitterness for a strong and lingering couverture. Ideal product for fine moldings, coatings, pastry ganaches, mousses, pralines interior ganaches, biscuits, sauces, decorations, ice-creams and sorbets. 64% cocoa, 40.5% fat.
This is known as ‘bloom’ and indicates that the cocoa butter is separating from the chocolate and is rising to the surface. Although not the prettiest in appearance, chocolates with bloom are fine to eat with little inpact to the texture or taste of the chocolate. – 64% min cacao / 40.5% fat – Fluidity level: 4 out of 5 – Pistole format (ie. easy to use chocolate disc format) – Cacao Barry products all come in original Cacao Barry packaging
Key Features:
Premium Quality: Immerse yourself in the rich aroma and luxurious taste of the finest Guayaquil Extra Bitter chocolate, carefully curated for discerning bakers.
Exceptional Cocoa Content: With a high cocoa content of 64%, this chocolate delivers a robust and intense flavor profile, adding depth and complexity to your baked treats.
Versatile Application: From decadent brownies to velvety chocolate ganache, CHDP64EXBGCAU77 is versatile, making it ideal for a wide range of baking applications.
Smooth Melting Texture: Experience the smooth and creamy texture that effortlessly melts into your recipes, ensuring a luscious and velvety finish.
Artisanal Craftsmanship: Meticulously crafted with the expertise of master chocolatiers, this chocolate is a testament to the artistry that goes into creating the perfect baking companion.
Uses in Baking:
Gourmet Cakes: Elevate your cakes with a hint of sophistication by incorporating CHDP64EXBGCAU77 into your batter for a rich and indulgent taste.
Decadent Brownies: Achieve the perfect balance of sweetness and bitterness, creating brownies that are not only fudgy but also boast a deep chocolate flavor.
Luxurious Ganache: Whip up a velvety chocolate ganache that glides effortlessly over your pastries, adding a layer of decadence that will leave your customers craving more.
Exquisite Truffles: Create artisanal truffles with a smooth, glossy finish by using CHDP64EXBGCAU77, turning your confections into irresistible masterpieces.
Elevate your baking endeavors with CHDP64EXBGCAU77 – the chocolate that transforms every recipe into a masterpiece. Order now and embark on a journey of unparalleled culinary excellence!